1. What big data can tell us about the things we eat

    Spoiler alert: We ALL love pizza

     

  2. Mario Batali’s 6 essential tools for cooking pasta

    Here’s how to make pasta the Italian way

     

  3. How to make the most of your slow cooker

    For certain dishes, low and slow is the way to go

     

  4. How to make homemade Oreos

    Your childhood favorite — only with booze in the filling

     

  5. The 6 best apples for pie

    Prepare for pie perfection

     

  6. How to make milk and cereal ice cream

    This is best enjoyed on the sofa in front of a cartoon marathon

     

  7. 14 touchdown-worthy recipes for tailgate season

    'Tis the season to eat, drink, and cheer

     

  8. The secret to baking enriched breads at home

    Even you can be a challah master

     

  9. 4 creative ways to use salt

    Seasoning, shmeasoning. There’s much more to salt than flavor enhancement.

     

  10. How to make homemade pop tarts

    Reliving your childhood has never been so delicious

     

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  12. Confronting our twisted relationship with food

    A young photographer turns the stories of women with eating disorders into searingly thought-provoking images

     


  13. To anyone who asks if I’m worried about an early grave, I just say I’ve pre-humously donated my body to barbecue.
    — 

    This is what it’s like to eat barbecue for a living

    Being the country’s first barbecue editor is a joy — if you don’t mind the heartburn